Obsession 22

BACKGROUND

An annual event celebrating fine food and wine at the Michelin starred Northcote Hotel in Lancashire. Established in 2001, Obsession is recognised as one of Europe’s premier gastronomic events where guest chefs travel from all over the world to cook for guests across several weeks.

After a two year break, Obsession returned in January 2022 and we were there to capture all the action. Over 15 nights, 18 chefs with 18 Michelin stars between them cooked for 1,660 guests.

Every day, we made a film that was published the same day to showcase the action from the previous night as well as teasing the preparations for what was to come that evening.

To round it off, we collated the best bits from across the event into one longer, celebratory film.